Lower Champlain Valley

Goat farm and creamery in Salisbury producing a wide range of fresh and aged goat cheeses, sold from an on-farm cheese shack alongside jams and crackers.

On-farm creamery in Bridport that turns milk from its own dairy cows into fresh cheese curds and aged Colby cheese, sold direct from the farm.

Small creamery in Middlebury producing rich triple-cream and truffle cheeses from Champlain Valley milk.

Nonprofit educational farm on Lake Champlain in Shelburne producing farmstead cheddar cheese, with a working dairy barn, trails, and farm store open to visitors.